Shabu Shabu (Japanese: しゃぶしゃぶ) is a Japanese-style instant-boiled hot pot. It uses thinly sliced Wagyu beef, which is cooked in different soup bases and dipped in special dipping sauces for a refreshing taste. Shabu shabu was introduced to Japan in the 20th century with the opening of the first shabu-shabu restaurant in Osaka, where its name was coined. The name “Shabu Shabu” comes from the “swish swish” sound made when ingredients are being stirred in the hot pot.
Ushi Shabu Shabu is located at
the intersection of Hwy 7 and Leslie Street, inside the bustling
Times Square mall. The restaurant’s Asian Pacific design is a sight to behold.
As an authentic Japanese hot pot restaurant located in the Toronto area, Ushi Shabu Shabu perfectly preserves the original taste of ingredients. Compared to conventional hot pot,
shabu shabu is light on the stomach. And we look forward to providing you
with a brand new and delicious experience.
Ushi Shabu Shabu is located at
the intersection of Hwy 7 and Leslie Street,
inside the bustlingTimes Square mall.
The restaurant’s Asian Pacific design
is a sight to behold.
As an authentic Japanese hot pot restaurant
located in the Toronto area, Ushi Shabu Shabu perfectly preserves the original taste of ingredients. Compared to conventional hot pot,
shabu shabu is light on the stomach. And we
look forward to providing you with
a brand new and delicious experience.
The base of a hot pot, known as the pot bottom,
is the foundation of a hot pot and can give the hot pot its unique taste and flavor.
Ushi Shabu Shabu offers you seven choices: a rich and sweet coconut milk base from Hokkaido,
a spicy and delicious spicy broth, a fragrant pork bone broth, a healthy and attractive tomato soup, a rich and delicious beef bone broth,
a nutritious kelp and fish broth, and a delicate and delicious sukiyaki pot.
You can choose the pot bottom that suits your taste and preference, and there will
always be one that satisfies your appetite.
The base of a hot pot, known as the pot bottom,
is the foundation of a hot pot and can give
the hot pot its unique taste and flavor.
Ushi Shabu Shabu offers you seven choices:
a rich and sweet coconut milk base
from Hokkaido,
a spicy and delicious spicy broth, a fragrant pork bone broth, a healthy and attractive tomato soup, a rich and delicious beef bone broth,
a nutritious kelp and fish broth, and a delicate and delicious sukiyaki pot.
You can choose the pot bottom that
suits your taste and preference, and there will
always be one that satisfies your appetite.
Subscribe now for news, promotions and more delivered right to your inbox.
